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Are all the chemicals on our fruits, vegetables, and grains really safe?
Wow. This was a hot topic. You should have been there.
Insecticides kill bugs. Herbicides kill weeds. The government says they are safe for us.
Who uses more chemicals: China, USA, or Japan?
Why are Japanese fruit so big and unblemished?
Why does Japan have to import almost 70% of its food?
What kind of digital camera is best for you?
SLR or pocket camera?
What is the best lens for your SLR?
Q: How do you get to Carnegie Hall?
A: Practice, practice, practice!